Peanut butter is an essential condiment in our lives, and many people still don't know how peanut butter is made. Let me show you how to make peanut butter.
Flow chart of peanut butter production line :
Shelling -- Roasting -- Cooling -- Peeling -- Selecting -- Milling -- Mixing -- Cooling -- De-gasing -- filling
◆ Roasting:
Batch roaster’s working temperature is 200-210 ºC, 20-30minutes.use batch roaster will bake some delicious smells.
◆ Cooling:
Peanut will be send cooling belt to cool.
◆ Peeling:
Put the roasted peanuts into peeler to take off the red skin, the double rollers will frication the red skin, the simple cyclone system will suck the red skins, most of them will be put in half-piece, then fall to the selecting conveyor, the over-roasted and un-blanched peanut kernel is picked up by manual or mechanical.
◆ Primary grinding:
Using steel grinder to make the first grinding;
◆ Second grinding:
Using colloid grinder to make the second grinding, the fineness of grinding is controlled below 7um, temperature of grinding is controlled below 68℃.
◆ Mixing:
Make the butter more homogeneous.
◆ Cooling:
The butter through second grinding should be cooled immediately. The temperature should go down 45℃.
◆ Degasser:
Take out the air from peanut butter.
◆ Storage tank:
Settling down in the storage tank till the temperature drop to air temperature.
◆ Packing:
By the filling machine, the finished peanut butter is packed into 200g/500g/1000g bottle.
If you are interested in peanut butter production, we have automatic peanut butter production line and semi-automatic peanut butter production line for you to choose, you can find out.
Our peanut butter production line has been sold to Zambia, Tanzania, the United States, Ghana, and many other countries. It is the best choice for you to start a peanut butter business. Feel free to contact us anytime.
Contacts: Cara
Email: Cara@machinehall.com
Whatsapp|Phone: 008613015518550
